Equipment code | MMS-20 |
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Capacity / press unit speed | 834 kg / hour - 20 tons / 24 hours |
Sugar cube size | Size is determined by the customer min.: 9х9х9 mm max.: 300х30х25 mm |
The packaging of sugar cubes | from 250 to 1000 g |
Sugar | white or brown sugar beet or sugar cane |
Crystal size | 0,2 - 2 mm |
Box's carton | 250-300 gr/m2 |
Adhesive | Henkel 3101 |
Water | Water should be potable |
The amount of consumed water | 185 lt / 24 hours |
Machine sugar administration route | with automatic spiral (helezon) |
Drying system | electrical |
Average use of electric | 30 kW / h |
Length of the machine | 30 meter |
Width of the machine | 4,5 meter |
Heihgt of the machine | 3 meter |
Oven & Cooler | 11 oven & 4 cooler |
Personnel | 8 - 9 people |